- 150 ml oil
- 170 g flour
- 2 eggs
- 150 g caster sugar
- 40 g cocoa powder
- 100 ml milk
- Nutella
- Ferrero Rocher
Directions:
1. Mix together the oil and eggs in a bowl, gradualla adding sugar until all combined.
2. Add flour while mixing constantly. Add the cocoa powder and milk and mix until combined.
3. Once all the ingredients are combined divide between cake cases. Bake for 20-25 minutes at 175 degrees. Once baked, leave for around 5-10 minutes.
4. Once they have cooled slightly scoop a hole in the middle of the cake, and add scoop of Nutella. Then simply add Ferrero to the top and you are finished.
