 |
| Chocolate Trifle |
Ingredients:
- 1 batch of brownies, baked and cooled
- 1 package chocolate chip cookies
- 2 boxes instant chocolate pudding
- 2 cups milk
- 500 g whipped topping
Directions:
1. Take half of the brownie batch and crumble into bottom of dish.
2. Mix both boxes of pudding with 2 cups of milk, until it gets thick.
3. Fold in whipped topping and stir together until well mixed. Spread half of pudding mixture on top of brownies.
4. Dip half of the chocolate chip cookies in milk, break up and put in dish on top of the pudding muxture.
5. Spoon half of remaining whipped topping on top of cookie layer. Repeat layering.
6. Cover and store in refrigerator.
