Quick & Easy Cherry Dessert

Quick & Easy Cherry Dessert

Ingredients:

• 1 litre milk
• 200 ml milk
• 200 ml cold water
• 10 tablespoons white sugar
• 10 tablespoons grits
• 500 g cherries
• Tiramisu dessert mix ( Dr Oetker Tiramisu Creme)

Directions:

1. In small sauce pan heat the milk until it's boiling. Put 10 tablespoons of grits in 200 ml of cold water and stir it in. When milk is boiled lower the temperature, add mixture of grits and water and stir continuously and thoroughly until it gets thick. 

2. Divide mixture in two equal parts. Place the first half in the baking pan and gently level the surface with the back of a metal spoon or spatula. Add cherries and transfer it into the first half of mixture.

3. After that,  with an electric mixer beat tiramisu dessert mix in 200 ml of milk and spread it in even layer.

4. As the decoration, you can spread warm chocolate glaze or simply use cacao frosting. Leave the cake to cool completely, about 1 hour.

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